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Case studies
1. Burnley Food Links
Burnley Food Links have given us permission to reproduce a set of five case studies of local food projects (complete with images):
- Glebelands Market Garden, Sale
- Growing With Grace Market Garden, Lancashire
- Bentley Bulk Local Food Project, Hulme, Manchester
- Leaf Street Community Garden, Hulme, Manchester
- The Cookbook Project, Cheatham Hill and Crumpsall, North Manchester
Download: Case Studies (Word - 1.50MB) or Case Studies (pdf - 785KB)
2. Food 4 Us
This is a guide for delivering food and health-related sessions to young people. The book was written around a pilot project for young people aged 7-19, that took place at the JNR8 Youth & Community Centre in Whalley Range, Manchester.
Download: Food 4 Us (Word - 299KB) or Food 4 Us (pdf - 179KB)
3. Leaf Street Community Garden
This is an article by Will Lenton a resident of Hulme, first published in Permaculture Magazine no, 46. Reproduced with permission. (www.permaculture.co.uk for more information)
Download: Leaf Street article (pdf - 382KB)
4. Food Futures
Case studies of some Manchester initiatives (currently offline)
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Unicorn Grocery, Chorlton
- Herbie Fruit and Veg Van, Ancoats and Miles Platting
- Manchester Food & Drink Festival
- Miles Platting Market Project
- Fairfield Composting
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